Tammy dunwoody and martha share some creative cake decorating techniques.
Marble bundt cake martha stewart.
Bundt pans can instantly transform any plain cake into something spectacular and that is why i love baking with them so much.
I converted the cake into a bundt cake and used a slightly different technique when marbleizing.
2 3 cup buttermilk room temperature.
Martha stewart s marble cake with white chocolate glaze.
Bundt cake recipes they taste as good as they look they re easy to make don t need filling only require a drizzle of frosting and they re much easier to cut than a layer cake.
I always love the look of a marble cake and the delightful combination of vanilla and chocolate.
What s great about baking this marble bundt cake is that you don t have to do anything artsy with toothpicks or skewers to get a nice marble pattern inside the cake.
9 large room temperature eggs.
1 4 cup plus.
When browsing through a new cookbook there is always a handful of recipes that catches your attention immediately.
Brought to you by martha stewart.
3 large eggs room temperature.
1 2 cup 1 stick unsalted butter room temperature plus more for pan.
1 teaspoon pure vanilla extract.
1 3 4 cups cake flour not self rising 2 teaspoons baking powder.
1 tablespoon coarse salt.
1 teaspoon pure vanilla extract.