Split them into 4 layers and added a cream cheese chocolate buttercream filling 1 layer of white chocolate cream cheese butter cream filling.
Marble cake recipe loaf pan.
Spray an 8 by 4 inch loaf pan with vegetable oil cooking spray and line it with parchment paper.
The one is use is about 8 1 2 by 4 1 2 inches measured across the top.
My husband is a marble cake aficionado said this is the best one he s had bar none.
You can make everything from a delicious dinner to a simple snack in a 9x5 pan.
Preheat your oven to 350 degrees f 180 degrees c.
Which is fairly rare in a pound cake recipe.
In this delectable version of marble cake we swap out.
Cool cake in pan and on a wire rack for 10 minutes.
Chocolate marble pound cake.
Butter or spray with a non stick vegetable spray a 9 by 5 x 3 inch 23 x 13 x 8 cm loaf pan.
Spray a 10 in 12 cup bundt pan generously with nonstick cooking spray with flour such as baker s joy or pam with flour.
We love loaf pans for their versatility.
Everyone loved the cake.
A standard loaf pan measures 9 by 5 inches across the top but some are a little smaller.
You can use 1 regular loaf pan 9x5 inch 1 square pan 9x9 inch or 8x8 inch or 1 round pan to make this recipe.
If so use 1 tablespoon cocoa powder to mix the batter.
Remove cake from pan and cool completely.
I baked the full recipe in 2 9 pans and it came out perfectly.
Even easier than my chocolate cake with all the richness of my vanilla pound cake recipe this marbled loaf is a show stopper.
Melt the chocolate and coffee in a stainless steel bowl that has been placed over a saucepan of simmering water.
Another quick and delicious cake recipe perfect for any occasion.
Here s our best collection of sweet and savory treats.
Bake at 350 degrees f 175 degrees c for 1 hour or until a toothpick inserted in the center of the cake comes out clean.
Line the bottom of the pan with parchment paper.
These loaf pan recipes will help you make the most of this common kitchen item.
This marble pound cake is tasty and beautiful.
The bottom of a loaf pan is always a little narrower than the top.
Preheat the oven to 325 f and set an oven rack in the middle position.
You may cut down the chocolate portion to 1 3 of the batter.